In order to produce and supply renewable energy at the lowest cost, with excellent service and in harmony with the community and the environment, Goiasa operates with constant attention to customer satisfaction, appreciation of its employees, citizenship and socio-environmental responsibility.

For this, it uses the Integrated Management System to structure the organization's processes and align activities with legal and regulatory requirements. These are supported by the pillars of quality, occupational health and safety, environment, food safety, fair trade and social responsibility.

Another differential is the organic products, which, in addition to the health benefits for their consumers, have a production process that benefits the local ecosystem and protects natural resources. They are free from synthetic chemicals such as pesticides, fertilizers and industrial inputs.

As a way of guaranteeing the integrity of the product, its screening is carried out from the planting of the sugarcane to its distribution to the customer, observing various certification protocols in international markets, attesting to its compliance with official production regulations.

List of
Certifications

Fairtrade

Fair Trade Certified

Fair Trade USA Certified ensures that products are produced according to rigorous social, economic and environmental standards, promoting sustainable livelihoods, safe working conditions, environmental protection and strong, transparent supply chains. With Fair Trade Certified, Goiasa demonstrates its commitment to ethical sourcing, earning the trust of consumers who value fair trade practices.

Fair For Life

Fair for Life certification ensures that products are produced in a fair and responsible manner, promoting labor rights, sustainable development and ethical business practices. With Fair for Life certification, we demonstrate our commitment to social responsibility and sustainability, strengthening the trust of consumers who value fair and transparent practices.

Fair Trade IBD

IBD Fair Trade certification guarantees that products are produced fairly, ensuring that small farmers and workers receive fair prices and work in decent conditions.

Ethical

Smeta

SMETA (Sedex Members Ethical Trade Audit) certification ensures that Goiasa meets high standards of social and ethical responsibility in its operations, focusing on issues such as labor rights, health and safety, environmental impact and ethical business practices.

Organic

Orgânico NOP USDA (Equivalência Canadá),
Orgânico BR Brasil,
Orgânico Processing Coréia do Sul,
Orgânico Farm Coréia do Sul,
Orgânico Farm e Processing JAS Japão,
Orgânico EU União Europeia,
Orgânico Production GB/T China,
Orgânico Processing GB/T China,
Orgânico em Conversão GB/T China

We are a reference in the organic market, with production processes that respect the environment, guarantee the responsible use of available energy and natural resources (water, air, soil fertility) and product safety. Organic certifications guarantee that our products are grown in balance with the environment, with a focus on sustainability and without chemical additives. This certification ensures sustainable practices that preserve the environment and promote consumer health.

Religious

Kosher Pareve

Kosher certification ensures that foods and products comply with Jewish laws, respecting the traditions and beliefs of Jewish consumers, expanding their market and promoting trust among customers.

Halal

Halal certification ensures that products and services meet Islamic standards of compliance and quality, respecting consumers' beliefs, expanding their market and promoting trust.

Integrated Management System

FSSC 22000

Food Safety System Certification is a certification recognized by the Global Food Safety Initiative (GFSI), which promotes continuous improvement in the food safety management system, increasing confidence in the delivery of safe food to consumers. .

APPCC

Certification focused on Hazard Analysis and Critical Control Points, in the processing and production of organic alcohol for use in the food industry.

ISO 14001

ISO 14001 establishes requirements for an environmental management system. The objective is to minimize the environmental impacts of its activities and promote sustainability and commitment to the environment.

ISO 9001

ISO 9001 defines criteria for a quality management system focused on optimizing processes and structuring the organization's culture, meeting international management quality standards.

ISO 45001

ISO 45001 establishes requirements for occupational health and safety management systems. The standard promotes a culture of safety, encouraging the identification of risks and the continuous improvement of working conditions.

Sustainability

Bonsucro

Bonsucro certification is an international standard that aims to promote responsible sugar and ethanol production. It guarantees sustainable practices throughout the production chain, from sugarcane cultivation to transformation into final products.

RenovaBio

RenovaBio is a Brazilian government policy that aims to promote the production and use of biofuels in a sustainable manner. The program encourages the reduction of greenhouse gas emissions through a certification system that recognizes the environmental efficiency of biofuels.

Regenerative Organic Certified®

ROC™ (Regenerative Organic Certified®) certification ensures that products meet high standards of regenerative agriculture, focusing on soil health and social justice. This certification goes beyond organic farming, promoting practices that restore ecosystems and improve the quality of life for farmers and communities.